Premium American Wagyu Steers. Raised in the mountains of Montana, grass raised and finished on free choice grain. These are some of the best beef money can buy. Average carcass weight is 210 lbs for a quarter- hanging on the rail. This price includes your quarter of a beef, transportation from the ranch to Tizer Meats, the kill and the cut and wrap!
 
(Total cost will be $1,625)
 
Standard Tizer Processing for a quarter is as follows:
1" Rib Steak
1" T-Bone Steak
1" Tenderloin Steak
1" Top Sirloin Steak
3/4" Top Round Steak
Cube Steak
Flank Steak
Tri-tip Roast
Chuck Roast
Rump Roast
Sirloin Tip Roast
Short Ribs
Stew Meat
Burger
 
If you want the fat, heart, liver, tongue, ox tail, sweet breads, and dog bones let us know.